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Premier Foodservice recognised for ‘service to caterers’

Premier Foodservice recognised for ‘service to caterers’

Premier Foodservice has won the Service to Caterer’s Gold Medal at the recent Federation of Wholesale Distributors awards for the second year in a row.

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Mars Food wins sustainability award for rice initiative

Mars Food wins sustainability award for rice initiative

Mars Food has won the Sustainability Initiative of the Year at the Food Matters Live Awards for its commitment to source all of its rice varieties from farmers who are working towards the SRP standard by 2020.

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Time to Act

Time to Act

The Meals & More Forum provided an update on the work of Brakes’ holiday club initiative over the summer and brought together the groups who are doing all they can to stop child poverty. Jane Renton went to the House of Commons to find out more.

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Latest Issue

The Big Interview: First Past the Post

Vic Laws’ enthusiasm for the hospitality industry – and school catering – remains as undimmed as it was when he first entered the industry more than 50 years ago, he tells Jane Renton

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More peas please!

The first Vegetable Summit by The Food Foundation saw supermarkets, manufacturers and caterers commit to getting people eating more veg with their Peas Please pledges. But what are the biggest barriers to eating our greens? asks Morag Wilson

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Neither time nor money

It’s the first action of the School Food Plan: put cooking into the curriculum in Key Stages 1 to 3. But how many schools are actually delivering this? Three years on, the Jamie Oliver Food Foundation decided to see how schools are getting on.

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